Entree
Chicken & Pomelo Salad tossed
in Thai Dressing
Main Course
Cajin Marinated Pan Seared
Chicken Leg with Potato Rissoto,
Spinach, Baby Bean, Tartar & Thyme Jus
Dessert
Chocolate Brownies and
Vanila Ice Cream |
Entree~Lawar Kacang
Balinese Style Long Bean Salad
with Curried Minced chiken
Main Course~Ikan bumbu Seribu
Spices Marinated Grilled Fish sserve with
Sauteed Spring Vegetables & Steam Rice
Dessert~Dadar Gulung
Crepes roulade with Coconut
& Palm Suger Sauce |